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Lunch Menus

 Our school dinner menu is provided by the award winning food service 'Caterlink'.

General Information:

  • Year 3 and 4: Meals cost £2.15 per day, £10.75 per week
  • Year 5 and 6: Meals cost £2.25 per day, £11.25 per week
  • Please send money in a named envelope
  • Caterlink use locally sourced ingredients when they are available and in season
  • All menus are nutritionally analysed
  • Themed menu days are available throughout the year (e.g. bonfire lunch, Christmas dinner etc)
  • Some foods are available every day:
    • Jacket potatoes with a choice of filling
    • Fresh bread
    • Salad
    • Custard to accompany hot desserts

 

Please note that all menus may be subject to local change

If your child would like a school dinner on the 11th December please complete and return your form by Wednesday 20th November 2019.

 

Christmas dinner needs to be pre-ordered and cannot be ordered on the day

Free School Meals

Any child in Reception, Year One or Year Two is entitled to a free school meal each day.

If you are in receipt of certain benefits, your child may also be eligible for a free school meal. If you think that this applies to you, you will need to fill in a free school meal application form. Please come and speak to the office staff in school to find out more.

 

2nd September, 23rd September, 14th October, 11th November, 2nd December

Monday

Tuesday

Wednesday

Thursday

Friday

Pork sausage in a hot dog bun with potato wedges

Macaroni cheese with garlic bread

Roast chicken and stuffing with roast potatoes and gravy

Cottage pie with parsley potatoes and gravy

MSC salmon fish fingers/ breaded fish with chips

Quorn sausage in a hot dog bun with potato wedges

Shepherdess pie with gravy

Mixed vegetable loaf with roast potatoes and gravy

Five bean chilli with 50/50 rice

Cheese and tomato pin wheel with chips

Sweetcorn

Baked beans

Carrots

Green beans

Savoy cabbage

Sweetcorn and pea mix

Cauliflower

Broccoli

Baked beans

Peas

Orange drizzle cake with lemon custard

Pick 'n' mix

Oaty cookie

Apple crumble with custard

Fruit and yoghurt station

(Meat, Vegetarian)

 

9th September, 30th September, 28th October, 18th November, 9th December

Monday

Tuesday

Wednesday

Thursday

Friday

Cheese and tomato pizza with new potatoes

Turkey and leek pie with creamed potatoes

Roast bacon loin with roasted new potatoes and gravy

Chicken arrabiata pasta with wholemeal pasta

MSC fish fingers/ fish and chips

Vegetable tagine with couscous

Vegetarian soya spaghetti bolognaise with garlic bread

Quorn fillet with roasted new potatoes and gravy

Lentil and sweet potato curry with rice

Roasted vegetable enchiladas

Grated carrots

Green beans

Peas

Cauliflower

Roasted vegetables

Carrots

Broccoli

Sweetcorn

Baked beans

Garden peas

Banana loaf with custard

Orange and ginger sponge with custard

Chocolate shortbread

Honey and apple sponge with custard

Pick 'n' mix

(Meat, Vegetarian)

 

16th September, 7th October, 4th November, 25th November, 16th December

Monday

Tuesday

Wednesday

Thursday

Friday

Spaghetti bolognaise with garlic bread

Chicken and bean fajitas

Roast pork with roast potatoes and gravy

BBQ chicken pizza with paprika wedges

MSC fish fingers/fish with chips

Creamy vegetable pie topped with creamed potato

Roasted cauliflower curry with rice

Vegetarian wellington  with roast potatoes and gravy

Wholemeal vegetable pasta

Quorn burger with new potatoes

Carrots

Peas

Sweetcorn

Cabbage slaw

Mashed swede

Broccoli

Tomato and onion salad

Green beans

Baked beans

Garden peas

Apple flapjack

Ice cream and mandarins

Cheese, apple and biscuits

Chocolate and beetroot sponge with chocolate sauce

Pick 'n' mix

(Meat, Vegetarian)

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