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Lunch Menus

 Our school dinner menu is provided by the award winning food service 'Caterlink'.

General Information:

  • Year 3 and 4: Meals cost £2.15 per day, £10.75 per week
  • Year 5 and 6: Meals cost £2.25 per day, £11.25 per week
  • Please send money in a named envelope
  • Caterlink use locally sourced ingredients when they are available and in season
  • All menus are nutritionally analysed
  • Themed menu days are available throughout the year (e.g. bonfire lunch, Christmas dinner etc)
  • Some foods are available every day:
    • Jacket potatoes with a choice of filling
    • Fresh bread
    • Salad
    • Custard to accompany hot desserts

 

Please note that all menus may be subject to local change

Free School Meals

Any child in Reception, Year One or Year Two is entitled to a free school meal each day.

If you are in receipt of certain benefits, your child may also be eligible for a free school meal. If you think that this applies to you, you will need to fill in a free school meal application form. Please come and speak to the office staff in school to find out more.

 

7th January, 28th January, 25th February, 18th March

Monday

Tuesday

Wednesday

Thursday

Friday

Beef burger in a bun with new potatoes

Chicken and tomato pasta with garlic bread

Roast bacon loin with roast potatoes and gravy

Sweet and sour chicken with noodles

MSC breaded fish with chips and tomato sauce

Quorn burger in a bun with new potatoes

Creamy broccoli pasta bake with garlic bread

Quorn roast with roast potatoes and gravy

Cheese and tomato pizza with jacket wedges

Glamorgan sausage with chips

Sweetcorn

Coleslaw

Crudites

Peas

Swede mash

Green beans

Cauliflower

Mixed peppers

Baked beans

Garden peas

Rolled apple and strawberry pie with custard

Wholemeal pear crumble with custard

Rice pudding with mixed berries

Pineapple upside down cake with custard

Oaty cookie

(Meat, Vegetarian)

 

14th January, 4th February, 4th March, 25th March

Monday

Tuesday

Wednesday

Thursday

Friday

Hot dogs with homemade tomato sauce and

wedges

Chicken curry with rice

Roast turkey with roast potatoes and gravy

Spaghetti bolognaise with garlic bread

MSC battered fish with chips and tomato sauce

Macaroni cheese with garlic bread

Wholemeal spinach and tomato quiche with new potatoes

Cheese and pepper whirl with roast potatoes

Lentil and vegetable curry with rice

Veggie hot dogs with chips and tomato sauce

Coleslaw

Courgettes in tomato sauce

Sliced carrots

Broccoli

Red cabbage

Green beans

Peppers

Sweetcorn

Baked beans

Garden peas

Iced sponge

Wholemeal mixed fruit crumble with custard

Apple, cheese and biscuits

Banana sponge with custard

Chocolate shortbread

(Meat, Vegetarian)

 

21st January, 18th February, 11th March, 1st April

Monday

Tuesday

Wednesday

Thursday

Friday

Wholemeal BBQ chicken pizza with potato wedges

Beef lasagne with garlic bread

Roast chicken with stuffing, roast potatoes and gravy

Chilli with rice

MSC salmon fish fingers with chips and tomato sauce

Quorn chilli with rice

Creamy vegetable pie with creamed potato

Vegetable wellington  with roast potatoes and gravy

Wholemeal cheese and tomato pizza with wedges

Cheese tomato and spinach frittata with chips

Sweetcorn

Green beans

Garden peas

Cauliflower

Shredded cabbage

Carrots

Roasted vegetable medley

Broccoli

Baked beans

Garden peas

Oaty peach crumble and custard

Chocolate and beetroot brownie

Vanilla shortbread

Lemon and mixed berry cake

Mandarins and ice cream

(Meat, Vegetarian)

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